Spinach and Artichoke Dip

March 11, 2022

It's delicious, and the bunny bread bowl makes it fun!

Ingredients

1 cup frozen spinach
1 cup frozen chopped artichoke hearts
1 package of cream cheese (8oz)
½ cup mayonnaise
½ cup sour cream
1 package of Stuart's Spices Beau-licious Dip Mix
¼ cup Parmesan cheese, ground

Instructions

Cook the spinach and artichoke hearts until hot, in microwave or on stove.
Remove the cream cheese from its wrapper and place on a microwave safe place. Heat until softened.
Stir all ingredients together until well blended.
Serve warm in a bread bowl, or serve in a bowl with chips.

Comments will be approved before showing up.

Also in Appetizers, Soups & Salads

Roasted Buffalo Cauliflower Bites

January 27, 2023

Crunchy and spicy, this roasted cauliflower is a spin on Buffalo-style appetizers. It's great for gameday, but can be enjoyed year round if you're a cauliflower fan!