Lemon and Herb Pasta

March 10, 2022

Refreshing pasta recipe

Instructions

1. Cook pasta according to package instructions
2. Heat ~1 Tbsp olive oil in cast iron or other deep frying pan. Toss in peppers and asparagus and sauté on medium heat ~5 minutes, adding the Lemon & Herbs as it cooks.
3. Add olives and beans, along with ½ cup vegetable broth or white wine. Add in fresh squeezed lemon juice.
4. Take pasta straight from cooking water and stir into vegetables and sauce. Add about ½ cup pasta water. Stir and heat through for a few minutes. Serve.

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