Baked Beans featuring Santa Fe Seasoning
Ingredients:
2 Tbsp. vinegar
½ cup molasses
1 Tbsp. prepared mustard
½ cup brown sugar
½ cup ketchup
3 Tbsp. Stuart's Spices Santa Fe Seasoning
5 cans of assorted beans, rinsed and drained ( ex. Pinto, Red, etc. )
5 cans of assorted beans, rinsed and drained ( ex. Pinto, Red, etc. )
Directions:
- Mix ingredients, then add beans
- Bake at 325 for 1 hour
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