It's true - you don't have to buy your corned beef in a plastic bag. Learn how to make corned beef and pastrami in the comfort of your own kitchen. Watch the demo, taste samples and take home the instructions. (Think St. Patrick's Day!)
Saturday, February 25, 2017
10:30 a.m. (class is approximately one hour)
The class is $5 per person and pre-registration is required. Register by selecting "Add to Cart" above.
Please call the shop with questions: 585-436-9329.