Upcoming Events
Tasting And Demo Classes
Learn about the history of spices, their cultivation and cooking tips. Classes are held in the shop, creating interactive opportunities and answering all spice questions. And of course, expect lots of delicious sampling!
Tours
Want to experience the all the wonderful scents and get a peek behind the scenes here? Contact us to set up a tour for you and your group!
Cooking tips, happenings, & more
Celebrate these delightfully decadent days with us!
National Taco Day 10/4: Grab yourself some of our Taco Seasoning and take part in this fun and tasty food holiday. And yes, it’s on a Tuesday.
National Pulled Pork Day 10/12: The perfect way to ring in the cold weather. We have a crockpot pulled pork we can’t wait to make.
National Chocolate Cupcake Day 10/18: Chocolate lovers will seriously enjoy this food holiday, and should consider adding a sprinkle of Volcanic Seasoning into their cupcake mix for a burst of flavorful heat.
National Breadstick Day 10/28: Put a delightful spin on a traditional breadstick by rolling them in our Everything Bagel Seasoning and some olive oil or garlic butter while they’re still fresh from the oven.
Celebrate these delightfully decadent days with us!
National Taco Day 10/4: Grab yourself some of our Taco Seasoning and take part in this fun and tasty food holiday. And yes, it’s on a Tuesday.
National Pulled Pork Day 10/12: The perfect way to ring in the cold weather. We have a crockpot pulled pork we can’t wait to make.
National Chocolate Cupcake Day 10/18: Chocolate lovers will seriously enjoy this food holiday, and should consider adding a sprinkle of Volcanic Seasoning into their cupcake mix for a burst of flavorful heat.
National Breadstick Day 10/28: Put a delightful spin on a traditional breadstick by rolling them in our Everything Bagel Seasoning and some olive oil or garlic butter while they’re still fresh from the oven.
Autumn is the perfect season to enjoy a mug of warm, mulled cider or some freshly made, smoked sausages. And we can help!
Monday to Friday – 9:30am – 5:30pm
Saturday – 10:00am – 4:00pm
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