A store-wide favorite.

Elegant in presentation, but super simple to make!

Dessert or breakfast? You decide!

Our version of this hearty vegetable medley of a soup.

A few different recipes for adding some kick to your mulled cider. Perfect for cold nights!

Our non-alcoholic spin on a classic mulled drink!

Here are some delicious and refreshing ways to enjoy gin!

It takes a little time to prepare, but it’s well worth the wait!

Definitely a crowd pleaser, this decadent dessert needs to be made a day in advance.

Featuring our Herbes de Provence seasoning.

Great for breakfast, or a side with your dinner!

The secret that makes this relish stand out? Mulling spices!

Quick and easy to make!

Try it on flat bread!

A classic side for generations this salad recipe will become a picnic staple.

Takes the guesswork out of making meat sauce for your favorite Rochester plate!

Fresh, crisp, and fun! This is great to have on hand for warm weather or to make ahead for a party.

Homemade will be the way to go from now on with this recipe!

A hearty soup for any occasion!

Ancho chili really makes the difference in this hearty, wholesome chili.

Sweet, satisfying, and all-around tasty! These pecans are perfect for any game day, event, or just because you want something crunchy and sweet. You can make a large batch and store them for easy munching. 

A delicious vegan alternative to tuna.

The most important thing to know about granola is the ratio of 1 part wet to 6 parts dry.

This chicken is exactly what it claims to be – crazy good!

Deliciously simple, this pork loin will be the star of the grill.

An incredibly simple way of enjoying chicken and veggies.

This scrumptious chicken recipe uses apple jelly or mango chutney to give it a bit of sweetness.

If you’re looking for a way to spice up your lentils, look no further!

There are few foods more comforting than chicken & noodles, and this is our love letter to this comfort food.

A local Rochester spin on Cincinnati Chili, we’re using meat sauce seasoning to bring the heat and flavor.

This recipe calls for tilapia, but try it with any white fish of your choice! It’s easy to double or triple the size of the recipe as needed.

When the hardest part of the recipe is finding room in the fridge for the meat to marinate overnight, you know you have a winner.

Using one of our most popular spices, Ground Cumin, this dish is full of warm, spicy and sweet flavors.

A wonderful Autumn dish to be enjoyed all year round!

Delicious and hearty, this crockpot meal is easy to put together and even easier to eat!

Recipe for a classic pulled pork using our mouthwatering House Hog Rub.

This is a play on beef on weck, a sandwich found primarily around Buffalo, NY.

Cured with sugar, salt and dill, Gravlox has a fresh, delicate flavor.

Meaning “spices” in Arabic, Baharat is the star of this dish. This is our take on a delicious, full-flavored recipe.

A refreshing pasta recipe that is excellent for both weeknight dinners and meal prepped lunches.

Heading to a potluck? Just want a dinner you can make easily? This is a recipe that will be sure to wow anyone!

While this warm and cozy curry makes us think of crisp Autumn nights, it can be enjoyed any time of the year!

This recipe is full to the brim with vegetables, and is completely vegan!

A simple, full flavored version of the hearty, rustic French stew.

This is the 2016 New York State Fair winning recipe! Amy from Stuart’s won a Blue Ribbon 1st Place Award at the New York State Fair for this Zucchini Relish.

A combination of pasta and salad? Yes please! So light and refreshing, this salad makes a great summertime lunch.

These cookies have a wonderful balance of sweet and heat, making them perfect for dunking in ice-cold milk. 

Meaning “small meatballs” Albondigas has Spanish origins but is also widely enjoyed as part of the Mexican soul food scene.

Every component of these tacos will have your mouth positively watering.

You’ll want these breakfast tacos for every single meal!

You’ll never want to make corn any other way again once you try this recipe.

The perfect accompaniment to stir fry, rice dishes, or just as a lunch snack.

An excellent stir fry for any day of the week!

Grilled or baked, these Middle Eastern-inspired kebabs will provide happy stomachs!

Made using chocolate syrup and strawberries!

An absolutely stellar pairing of fish and greens featuring our Potlatch Rub!

Tart yet sweet with a crumbly crust, this dessert is a wonderful way to satisfy your carving for a decadent dessert without being too difficult to make.

This hash makes a stellar addition to any breakfast, or you can add it to your favorite queso dip for a medley of Autumn flavors.

Only three ingredients!

Hearty and satisfying!

Sweet and refreshing!

Served with pan roasted potatoes and carrots over a fragrant turmeric rice.

Crushing kale brings out both the flavor and vibrancy of this salad.

Three ingredients, infinite amount of flavor!

A perfect anytime treat!

All your favorite burrito toppings in one convenient dinner!

Perfectly seasoned turkey burgers with cranberry chutney and Havarti cheese.

Perfect for a fun snack or side dish!

A cold dish to enjoy on a hot day!

A vegetarian version of chicken soup featuring our Bouquet Garni!

A delicious, lightweight meal for any occasion.

Perfect for seltzer, mocktails, or any number of cocktails!

Inspired by the delicious meat pies of Australia!

Our love letter to Mediterranean snackage!

A simple sweet treat to make any time!

This is a squash that legitimately tastes like mashed potatoes!