Perfect for a fun snack or side dish!
Note: Before beginning, we highly recommend steaming your corn for a few minutes to soften up the core as it can be extremely difficult to cut through
Looking for a different flavor profile? Definitely give these a try using our Corn on the Cob Seasoning or our Memphis Style Dry Rub!
Monday to Friday – 9:30am – 5:30pmSaturday – 10:00am – 4:00pm
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