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Seven Layer Taco Dip

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Seven Layer Taco Dip

Perfect for parties and football season alike!


  • 2 tablespoons Stuart’s Spices Taco Seasoning
  • 1 16 ounce can refried beans
  • 1 8 ounce package cream cheese, softened
  • 1 16 ounce jar salsa of choice
  • 1 bunch green onions, chopped
  • 1 head lettuce, shredded
  • 1 6 ounce can sliced black olives, drained
  • 2 cups shredded cheddar cheese


  1. In a medium bowl, blend taco seasoning and refried beans
  2. Spread the mixture into your pan of choice, an 8×8 works well
  3. Mix the sour cream and cream cheese next, and then spread over the refried beans
  4. Add a layer of salsa over the cheese
  5. Add a layer of tomatoes, followed by green onions, and then lettuce
  6. Top with cheddar cheese and garnish with black olives
  7. Serve with your favorite tortilla chips and enjoy!


There are no rules saying this can’t be dinner.