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ZestSea Tortilla Chips

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ZestSea Tortilla Chips

Our love letter to Mediterranean snackage!


  • 1 package tortilla chips, we suggest unsalted
  • 1-2 tablespoons Stuart’s Spices ZestSea
  • 3-4 teaspoons olive oil


  1. Preheat oven to 375° F
  2. Open bag of tortilla chips and drizzle olive oil over top, then add ZestSea
  3. Shake bag until chips are well covered and spice is evenly distributed
  4. Spread chips onto a tray and bake for 5-7 minutes or until crispy and spice has adhered
  5. Serve with a cold cucumber dip or baba ghanoush and enjoy!