Polish Sausage Seasoning


Polish Sausage (Kielbasa) is a staple of Polish cuisine. It can be made smoked or fresh, with pork, beef, turkey, veal, venison or a blend of two or more meats.

Our own recipe, blended with salt, black pepper, garlic, coriander, allspice, paprika, and marjoram.

SKU SSS-50291P Categories , Tag

Additional information

Weight N/A

10 lb Kit, 25 lb Kit


There are no reviews yet.

Be the first to review “Polish Sausage Seasoning”

Your email address will not be published. Required fields are marked *

Related Recipes


Recipes with this Spice