Sage Ground

Sage is a Mediterranean herb with a bitter taste and a musty aroma. It is very pungent and can easily over power a recipe.

It pairs well with chicken, duck, turkey, roasts, and fatty fish. It is one of the main ingredients in poultry seasoning, and it blends well with other strong spices like garlic and pepper. Store in a cool, dark place.

Collections: Herbs & Spices

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